How To Make Mouthwatering Chilly Chicken?
If you have are inviting your friends for a dinner or your kid is bored of the same dish that you prepare most of the time, then you can try out this unique chilly chicken recipe that is made with Eastern Chilly Chicken Masala. Eastern Spices are well known all across the globe for it’s unique taste and brand identity. For preparing this mouthwatering recipe all you need to do is to marinate one kg of chicken with an egg. After that you should mix four tablespoon of corn flour, one tablespoon of soya sauce, salt and three tablespoon of Eastern Chilly Chicken Masala. Keep that aside for ten minutes and deep fry it. Heat oil in another pan and add six flakes of garlic, one chopped piece of ginger and two chopped green chilly. You need to sauté it and add 750 ml of water to it and when it boils add the chicken pieces to it and cook for about five minutes. You can mix corn flour in 100 ml of water and add to this mixture. You can sauté one chopped pieces of onion and capsicum in another pan and add to it. Allow it to simmer for two minutes. When the gravy becomes thick you can take it off from the flame.
